Why WOMAN.ca Doesn't Love Brunching

Portmanteau. There's a fun little word that you might remember from grade seven. It would have followed "anagram" in your text book.
It
means to combine the spelling and the meaning of two pre-existing words
to create a proper-name for something entirely new.
Brunch. The combination of breakfast and lunch, and the bane of my very existence.
For
some time now, I have been engaged in an ongoing debate with friends
pertaining to the misuse, overuse, and trend abuse associated with the
word brunch.
Where
I'm from, brunch is a meal eaten later than breakfast and earlier than
lunch. It may or may not include, and is not limited to, eggs,
pancakes, fruit, oatmeal, breads, cheeses, salads, sandwiches, juice,
coffee, or tea.
Often,
brunch is reserved for special occasions like weddings (Bridal
Brunches), annual celebrations (Birthday Brunches), or some other nicer than normal occasion.
Somehow, the term 'brunch' has been perverted and exploited by the lucky people who don't work on weekends. If
brunch is really what they say it is -- a lazy meal of lighter fodder
eaten in the company of others on any given Sunday, at any given hour,
purely because HBO made it trendier to say that rather than the alternative -- then perhaps the "B" stands not for breakfast, but rather for "bourgeois".
My
mother, bless her little heart, would often be too tired to make
a meat and potatoes kinda meal for the family. So, she'd scramble some
eggs and burn up some toast and call us down for dinner. However,
despite the IHOP inspired spread, she didn't stand at the bottom of the
stairs, at 6:30 PM, still in her work clothes, and yell "BRRRRRRUNCH!!!"
She said dinner. Because that’s what it was. Not brunch.
And certainly not brinner-- although it does have a snappy ring to it.
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