Thu, May 24 2012
Cowboy Potato Casserole
This basic casserole is hearty and easy to make. Try it with veggies or just with potatoes.
Ingredients
1 onion, chopped
1 1/2 lbs. ground chuck, browned and drained
6 medium potatoes. sliced
1 can red beans
1 can tomatoes mixed with 2 Tbs. flour or 1 can tomato soup
Salt and Pepper to taste
Garlic to taste
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Put chopped onion in the bottom of the crockpot; layer with browned ground beef, sliced potatoes, and beans. Spread tomato mixture or soup over all. Sprinkle with seasonings as desired. Cover and cook on LOW for 7 to 9 hours. Serves 4 to 6.
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