Thu, May 24 2012

Dee's Pizza Casserole

Your loved ones will be asking for seconds of this creative casserole dish!
Ingredients
1 lb. rotelle pasta 2 cans pizza sauce 1 packaged stick pepperoni (unsliced) 2 12 oz. pkg. shredded Mozzarella cheese 1 small can mushrooms
Nutrition Information
Servings Per Recipe: 7 Amount Per Serving Calories: 380 Total Fat: 25.3g Cholesterol: 70mg Sodium: 1005mg Total Carbs: 17.3g Dietary Fiber: 2.2g Protein: 19.8g
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Cook rotelle according to package directions. Drain. Dice the sticks of pepperoni. Mix mushrooms and pepperoni into the pasta. In large casserole dish or 13x19" pan place a layer of pizza sauce, a layer of pasta mixture, and a layer of cheese. Repeat until all ingredients are used up. Bake at 375 for 20 minutes or until bubbly.

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