Thu, May 24 2012

Mary's Guacamole

A party favourite - this guacamole can be served with pita or tortilla chips.
Ingredients
2 avocados 1 small onion, finely chopped 1 clove garlic, minced 1 ripe tomato, chopped 1 lime, juiced Salt and pepper to taste
Nutrition Information
Servings Per Recipe: 16 Amount Per Serving Calories: 45 Total Fat: 3.7g Cholesterol: 0mg Sodium: 2mg Total Carbs: 3.4g Dietary Fiber: 2g Protein: 0.7g
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Peel and mash avocados in a medium serving bowl. Stir in onion, garlic, tomato, lime juice, salt and pepper. Season with remaining lime juice and salt and pepper to taste. Chill for half an hour to blend flavors.

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