Let pizza dough come to room temperature and roll out on floured surface. You may want to only use half of the pizza dough for a very thin crust. Move dough to pizza stone.
Cover dough with tomato sauce. Then layer tomatoes, mushrooms and basil. Sprinkle a few handfuls of mozzarella and crumble goat cheese over the top. You may add grated parmesan if you want.
Bake in 425 degree oven for 8-10 minutes or until done.
Note: you can substitute any ingredients that you'd like for toppings.