Thu, May 24 2012
Merry Christmas Jam
A festive jam that is sure to decorate any holiday table.
Ingredients
2 C. fresh cranberries, grind then measure
2 10 oz. pkg. frozen strawberries, thawed and sliced, about 2 C. sliced
2 Tbs. lemon juice
5 1/2 C. sugar
1/2 bottle Certo
Nutrition Information
Serving Size 1 half pints 482g
Recipe makes 4 half pints)
Calories 792
Calories from Fat 2 (0%)
Amount Per Serving %DV
Total Fat 0.3g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 237mg 6%
Total Carbohydrate 205.4g 68%
Dietary Fiber 5.2g 20%
Sugars 196.3g
Protein 0.8g 1%
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Combine cranberries, strawberries, lemon juice and sugar in a large pan. Bring to a full rolling boil. Stir in Certo. Boil hard for 1 minute stirring constantly. Remove from heat. Stir and skim for 5 minutes. Pour in jelly jars and seal. Process with hot water method. The recipe can be doubled, using whole bottle of Certo. Use a larger pan.
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