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For a meatless casserole, try this recipe with zucchini and cheddar baked until golden brown.

1 C. mayonnaise 1 onion, minced 1 egg Dash salt and pepper 1 C. shredded sharp cheddar cheese 1/4 C. parmesan cheese 3 medium zucchini, diced, no need to peel

Serving Size 1 (133g) Recipe makes 6 servings Calories 168 Calories from Fat 77 (45%) Amount Per Serving %DV Total Fat 8.6g 13% Saturated Fat 4.6g 23% Monounsaturated Fat 2.5g Polyunsaturated Fat 0.7g Trans Fat 0.0g Cholesterol 90mg 30% Sodium 260mg 10% Potassium 249mg 7% Total Carbohydrate 14.2g 4% Dietary Fiber 1.5g 5% Sugars 3.3g Protein 9.2g 18%

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