Thu, May 24 2012
White Chocolate Pretzels
This mix is perfect for white chocolate lovers. You can use just pretzels or mix it with other snacks to add savory or sweet surprises to the mix!
Ingredients
1 10 oz. pkg. mini twist pretzels
5 C. toasted oat cereal
5 C. crispy corn cereal squares
2 C. salted peanuts
1 14 oz. pkg. candy-coated milk chocolate pieces
2 11 oz. pkg. white chocolate chips
3 Tbs. vegetable oil
Nutrition Information
Servings Per Recipe: 5
Amount Per Serving
Calories: 1890
Total Fat: 96.6g
Cholesterol: 37mg
Sodium: 2066mg
Total Carbs: 231.1g
Dietary Fiber: 11.5g
Protein: 34.9g
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Line 3 baking sheets with waxed paper or parchment. Set aside. In a large bowl, combine mini pretzels, toasted oat cereal, crispy corn cereal squares, salted peanuts, and candy-coated chocolate pieces. Set aside. In a microwave-safe bowl, heat chips and oil on medium-high for 2 minutes, stirring once. Microwave on high for 10 seconds; stir until smooth. Pour over cereal mixture and mix well. Spread onto prepared baking sheets. Cool; break apart. Store in an airtight container.
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